Johann Goes to Mexico Josey Packard, Drink | Boston photo: Simon Simard Share story: Share Tweet Email Email This Page To Name To Email Address From Name From Email Address Subject Message Hi, I thought you might like this article - [url]. Enjoy! Send Cocktail This mezcal spin on the Trinidad Sour calls for a full half-ounce of Angostura bitters. A cocktail-geek special if there ever was one, it’s dense and grainy, the smoke of the mezcal sneaking through cracks in the formidable wall of Angostura spice. Print Save You need to enable JavaScript to vote Johann Goes to Mexico from Punch (http://punchdrink.com) Ingredients Serving: 1 1 1/2 ounces mezcal, preferably Vida 1 1/2 ounces mezcal, preferably Vida 1/2 ounce lemon juice 1/2 ounce lemon juice 1/2 ounce Angostura bitters 1/2 ounce Angostura bitters 1/2 ounce demerara syrup 1/2 ounce demerara syrup Directions Combine all ingredients in a mixing tin and shake with ice. Double strain into a chilled coupe or cocktail glass. Tagged: mezcal
