Greek bartender Michael Menegos uses pink peppercorns to capitalize on the earthiness of Greece’s earthy mastiha spirit, bringing a whole new layer to this deceptively simple sour.
Peppy Skinos Cocktail
Michael Menegos |Athens, Greece

Greek bartender Michael Menegos uses pink peppercorns to capitalize on the earthiness of Greece’s earthy mastiha spirit, bringing a whole new layer to this deceptively simple sour.