Dale DeGroff’s Italianate take on the classic Pimm’s Cup.
Reprinted with permission from The New Craft of the Cocktail by Dale DeGroff, copyright © 2020. Photo by Daniel Krieger © 2020. Published by Clarkson Potter, a division of Random House, Inc.
Pimm’s Italiano
Dale DeGroff, The New Craft of the Cocktail
Ingredients
Serving: 1
- 1 wheel of English cucumber.
- 1/2 ounce Cynar
- 1 1/2 ounces Pimm's No. 1
- 4 ounces tonic water, preferably Fever-Tree
Garnish: cucumber spear, lemon wedge
Directions
- Muddle the cucumber wheel and the Cynar in the bottom of a highball glass.
- Add ice cubes and build the drink in the glass and stir.
- Then add the cucumber spear and the lemon wedge.