Telegraph

Tyson Buhler, Death & Co. | Denver

In this elegant Martini variation, pear eau de vie, Cocchi Americano and Mathilde Poire liqueur scrimmage in place of the usual vermouth. A drop of eucalyptus extract adds a touch of mystery—something every good Martini ought to have.

Ingredients

Serving: 1

  • 1 3/4 ounces Beefeater gin
  • 1 3/4 ounces Beefeater gin
  • 1/4 ounce pear eau de vie
  • 1/4 ounce pear eau de vie
  • 3/4 ounce Cocchi Americano
  • 3/4 ounce Cocchi Americano
  • 1 teaspoon Mathilde Poire liqueur
  • 1 teaspoon Mathilde Poire liqueur
  • 1 drop Terra Spice Company Eucalyptus Extract (see Editor's Note)
  • 1 drop Terra Spice Company Eucalyptus Extract (see Editor's Note)
  • 3/4 ounce water
  • 3/4 ounce water

Garnish: lemon twist

Directions
  1. Bottle all ingredients and freeze until cold.
  2. To serve, pour into a chilled Martini glass or coupe and garnish with a lemon twist.
Editor's Note

Terra Spice Company Eucalyptus Extract can be purchased online here.

Tagged: Death & Co., gin, Martini

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