The Right Hand

Mickey McIlroy, Milk & Honey | New York

Mickey McIlroy’s The Right Hand, created during his tenure at Milk & Honey, reads like a rum-based take on the Negroni. Sam Ross, another Milk & Honey alum, and co-owner alongside McIlroy of Attaboy, created the Left Hand as a complement, spotlighting bourbon in place of rum.

Ingredients

Serving: 1

  • 1 3/4 ounces aged rum
  • 1 3/4 ounces aged rum
  • 3/4 ounce sweet vermouth
  • 3/4 ounce sweet vermouth
  • 3/4 ounce Campari
  • 3/4 ounce Campari
  • 2 dashes chocolate bitters
  • 2 dashes chocolate bitters

Garnish: orange twist

Directions
  1. Combine all ingredients in a mixing glass over ice and stir until chilled.
  2. Strain into a coupe glass.
  3. Garnish with an orange twist.

Tagged: aged rum, Campari, Milk & Honey, sweet vermouth

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