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aged cocktails

Coconut Negroni
Cocktails

Put the Negroni in the Coconut

Forget the barrel—aging your cocktail in coconut is a fast track to the tropics.

  • story: Al Culliton
  • photo: Eric Medsker
Clay Aged Cocktail
Cocktails

So We’re Putting Cocktails in Clay Now?

If you thought aging cocktails ended at the barrel, you were wrong. Enter the amphora cocktail.

  • story: Aaron Goldfarb
  • photo: Lizzie Munro
barrel-aged negroni
For the Record

The Aged Cocktail’s Barrel Zero

The precise moment America became obsessed with barrel-aged cocktails.

  • story: Robert Simonson
  • photo: Ted Nghiem
The Wines of Right Now
Featured Article

The Wines of Right Now

We spoke to 150 sommeliers and retailers around the country to assemble a list of the 15 producers who represent the wine zeitgeist right now.

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