A vegetal spin on the Negroni.
A Scandinavian-inspired milk punch, complete with aquavit and dill.
This dessert-like drink consists of Cognac, peanut-infused oloroso sherry and mascarpone.
A new generation of Scandinavian-Americans is bringing homegrown aquavit to the Twin Cities.
An aquavit- and yogurt-laced cocktail which will star on the menu at the forthcoming Raised by Wolves.
Monica Berg swaps out the expected citrus for a lactic acid-based whey cordial in this sour, which is shaken with vodka, aquavit and Cocchi Americano.
In Scandinavia, no celebration is complete without a shot of snaps—a liquor infused with any combination of spices, herbs and fruits that is ever-present at Swedish and Danish tables. Veronica…
A juicy, herbaceous summer refresher.
Chad Solomon plays on genever’s distinct botanical flavors by blending it with malted aquavit, pine liqueur and pine extract in the Pinetop Perker, a sort of Egg Sour by way…
A split base of aquavit and tequila yields a rich drink without a lot of sugar.
Even in the absence of alcohol, the milk punch treatment adds body and complexity.