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Bar tartine

recipe

Bar Tartine’s Beet and Rye Kvass

At San Francisco's Bar Tartine, kvass (a fermented and subtly alcoholic Eastern European beverage) is made from beets and rye scraps from the beloved Tartine Bakery.

The Wines of Right Now
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The Wines of Right Now

We spoke to 150 sommeliers and retailers around the country to assemble a list of the 15 producers who represent the wine zeitgeist right now.

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