Craft beer has begun to impact the farming industry in a big way. Fortune reports that an increase in craft breweries' demand for barley—they use between three and seven times more malted…
Finally, those jabs at your Bud Light-favoring friends now have real scientific backing. According to a new report by the U.S. Department of Agriculture, on average craft breweries use four times as…
(n. or v.): A term referring to either grains that have been sprouted and then dried, or the process of drying these germinated grains. This practice helps to convert the…
