Fanny Chu Is the Queen of Crushable Cocktails
Donna’s head bartender is helping define the DNA of the nouveau tropical drink.
- story: Chloe Frechette
- photo: Eric Medsker
Christine Wiseman Wants You to Drink More Glitter
The Broken Shaker bar manager lends her more-is-more approach to a roster of drinks that feel unabashedly LA.
- story: Chloe Frechette
- photos: Dylan + Jeni
Nathan McCarley-O’Neill Is a Rarity
With his extensive resume, he could’ve opened a bar years ago. Instead, he’s chosen a different path, building an arsenal of expectation-defying drinks along the way.
- story: Chloe Frechette
- photo: Lizzie Munro
Annie Williams Pierce Isn’t Afraid to Get Weird
The Columbus, Ohio, native is looking to put her city on the map with drinks that defy convention.
- story: Chloe Frechette
- photos: Nathan C. Ward
Alex Jump Wants to Define the Culinary Cocktail 2.0
The bar manager at Death & Co. Denver is bringing food-inspired whimsy to the brand’s famously studious drink-making aesthetic.
- story: Chloe Frechette
- photos: Rebecca Stumpf
Garret Richard Is Bringing a New Kind of Flair to Tiki
The Existing Conditions bartender and creator of the “Exotica” pop-up series is applying modernist techniques to tiki, and emerging as a torchbearer for the genre’s next generation.
- story: Chloe Frechette
- photos: Lizzie Munro
Julia McKinley’s Drinks Are On-Trend, But Not Trendy
The beverage director at Chicago’s forthcoming Young American uses of-the-moment ingredients to fashion drinks with serious staying power.
- story: Chloe Frechette
- photo: Lizzie Munro
Chip Tyndale Isn’t Trying to Prove Anything
The Flatiron Lounge and Dutch Kills bartender brings his understated take on the classics to our bar this month.
- story: Chloe Frechette
- photo: Lizzie Munro
It’s Always Aperitivo Hour for Stacey Swenson
The head bartender at Dante and Dante at Genuine is bringing her new-school aperitivo cocktails to our bar this month.
- story: Chloe Frechette
- photo: Lizzie Munro
Jelani Johnson Takes a “Barback’s Approach” to Tiki
Our newest Bartender in Residence is bringing his unorthodox tropical cocktails to our bar this month.
- story: Chloe Frechette
- photos: Lizzie Munro
