• Articles
    • Cocktails
    • Spirits
    • Wine
    • Beer
    • Places
  • Columns
    • The Ultimates
    • Masters of X
    • Drink Your Words
    • Bouncers
    • Modern Classics
    • The D List
    • Hack Your Drink
    • The OGs
  • Recipes
  • Subscribe

Beaujolais Nouveau

beaujolais without carbonic jordan mackay
Places

Beyond Carbonic: A New Era for Beaujolais

For decades, Beaujolais has been synonymous with carbonic maceration, a style of fermentation that gives it its trademark fruitiness. But when you take it away, what is the true character…

  • story: Jordan Mackay
  • illustration: Yoonhwa Jang
scribe pinot noir nouveau wine
Wine

American Nouveau Wines Have Arrived

To most Americans, Beaujolais Nouveau is synonymous with the mass-produced wines of Georges Duboeuf. But in recent years, it's been reimagined by Beaujolais icons like Jean Foillard, inspiring a crop…

  • story: Zachary Sussman
  • photo: Andrew Mariani
news

Things You Need to Know About Beaujolais Nouveau

Today is Beaujolais Nouveau Day. The Telegraph breaks down the Beaujolais Nouveau tradition with a list of important historical facts (and a photo of Japanese people swimming in a pool…

  • story: Talia Baiocchi
Not Your Grandfather’s Blended Scotch
Featured Article

Not Your Grandfather’s Blended Scotch

Long considered an afterthought among serious drinkers, the blended Scotch category is slowly becoming a hotbed for innovation.

More →
Close
Thank you for subscribing!

Popular on Punch

  1. Italy Had Its Own Long Island Iced Tea. Now It’s Back.
  2. Bring Back the Syllabub
  3. The Best Gins for Mixing, According to Bartenders
  4. How to Use Aperol in Cocktails
  5. The Negroni, At Your Service
  • About Us
  • RSS Feed
  • Privacy
  • Contact
  • Advertise
  • Terms of Use
Do Not Sell My Personal Information
Copyright © 2022 Punch. All Rights Reserved.