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Bitter Southerner

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How to Drink High Brow on a Low Budget

"I've never met a rich bartender. At least not that I know of," muses Chuck Reece, editor of Bitter Southerner. In BS's weekly long form missive, Reece concludes that drinking—and…

  • story: Leslie Pariseau
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A Sazerac Recipe for Cheap Dates

As usual, the Bitter Southerner is making drinking look good. We've got cocktail envy for their BS No. 3 by Atlanta bartender Paul Calvert of Paper Plane. A play on…

  • story: Leslie Pariseau
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A Negroni by Way of North Carolina

The Bitter Southerner dives into one West Coast expat's attempts to fit into Southern swigging culture. "A tequila girl by provenance," bartender Connie Coady gave up on bourbon and went…

  • story: Leslie Pariseau
Not Your Grandfather’s Blended Scotch
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Not Your Grandfather’s Blended Scotch

Long considered an afterthought among serious drinkers, the blended Scotch category is slowly becoming a hotbed for innovation.

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