Your daily dose of news and happenings from around the drink-o-sphere: - A fountain in Abruzzo, Italy now dispenses locally produced wine at all times. - David Wondrich writes in defense of…
A time-honored Scotch-based classic, the Blood and Sand has been around since the 1920s. But by modern standards, it's a mess. Kara Newman on how today's bartenders are finding ways…
Blood & Sand, a private cocktail club, offers 10 variations on the classic cocktail for which it is named. This is the most popular version.
A stirred take on the classic Blood and Sand cocktail courtesy of Ryan Casey.
Unlike the original Blood and Sand cocktail, this version doesn’t include orange juice, but it does showcase Solerno, a blood orange liqueur.
