brandy Archives

A reverse Martini made with cherry eau de vie and red currant preserves.

Bonanto aperitivo, cinnamon syrup and a balsamic vinegar reduction add intrigue to this modern take on the red wine punch.

A low-alcohol nightcap featuring sherry, sweet vermouth and a measure of brandy.

A mentholated take on the Brandy Alexander.

Give yourself the gift of a royally sugar-crowned sour.

The Belgian hip-hop fan is on a mission to own every bottle of Hennessy Cognac ever made.

This novel take on the brandy Old-Fashioned comes from Jim Meehan's now-shuttered Chicago bar, Prairie School.

This equally refreshing and decadent drink marries the botanicals of gin with kirsch, coconut milk and red bean paste.

Often bolder in profile, Armagnac has benefitted, in many ways, from being the in the shadow of the France’s far more tony grape brandy, Cognac.

How one Louisville distillery is tackling the bar world’s diversity problem.

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