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brewing

Hazy IPA Beer
Beer

What’s in a Hazy IPA, Anyway?

Instagrammable murkiness wasn’t the original goal, but it’s become the NEIPA’s calling card. This is how brewers achieve it.

  • story: Justin Kennedy
  • photo: Lizzie Munro
Celis Brewery
Beer

The Rebirth of America’s Original Witbier

A quarter-century ago, Austin's Celis Brewery introduced the first American-brewed witbier to the market. Today, it's reopened with original equipment, recipes and notes.

  • story: Veronica Meewes
  • photo: Celis Brewery
glass of beer
news

Daily News: Chicago’s Classic Cocktails, A Surge In Blonde Ales

Your daily dose of news and happenings from around the drink-o-sphere: - Chicago claims very few classic cocktails as its own, but Joseph Hernandez highlights a few. - Riverbend Malt…

  • story: Chloe Frechette
Beer

The Stories Behind Five Anti-Trump Beers

A growing number of breweries across the country have been creating recipes for new beers that directly confront the Trump administration. Here are five, and the stories behind them.

  • story: Kenny Herzog
  • photo: Lizzie Munro
BrewDog
news

Daily News: BrewDog Offers Paid Leave for Puppy Owners, The New International Brewers to Know

Your daily dose of news and happenings from around the drink-o-sphere: - Aaron Goldfarb highlights a new wave of international brewers drawing from American styles. - BrewDog is offering a week…

  • story: Chloe Frechette
wine
news

Daily News: Bringing Brewing Techniques to the Kitchen, The Rise of Personality-Driven Wine Lists

Your daily dose of news and happenings from around the drink-o-sphere: - The San Francisco Chronicle discusses the phenomenon of personality-driven wine lists. - Tequila has never been more popular in the U.S.,…

  • story: Chloe Frechette
Beer
news

Daily News: Opening a Brewery on Sober Island, Uncovering A 19th-Century Brewery

Your daily dose of news and happenings from around the drink-o-sphere: - Food & Wine highlights the 25 beers that have most shaped American craft brewing. - Construction in Williamsburg has revealed…

  • story: Chloe Frechette
Agave
news

Daily News: A History of Large-Format Cocktails, A Wave of Super-Premium Tequila

Your daily dose of news and happenings from around the drink-o-sphere: - Super-premium tequila is having a moment in the U.S. with over 100 brands competing with Patrón. - Food…

  • story: Chloe Frechette
Sierra Nevada celebration
news

Daily News: The Evolution of the Holiday Beer, Brewing in the Stone Age

Your daily dose of news and happenings from around the drink-o-sphere: - Rosie Schaap explores the seasonal indulgence that is Irish cream and offers tips on making it at home. - The Impossible…

  • story: Chloe Frechette
cocktail bar
news

Daily News: A Wave of Movie-Themed Bars, Hong Kong’s Most Elaborate Drinking Dens

Your daily dose of news and happenings from around the drink-o-sphere: - In The New York Times, Robert Simonson takes stock of the growing group of movie-themed bars. - Sparkling wine from…

  • story: Chloe Frechette
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The Wines of Right Now
Featured Article

The Wines of Right Now

We spoke to 150 sommeliers and retailers around the country to assemble a list of the 15 producers who represent the wine zeitgeist right now.

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