Brian Bartels | Managing Partner and Bar Director, Happy Cooking Hospitality
Raised in Wisconsin, Brian Bartels has been bartending and writing his entire adult life: Having relocated to New York in his 20s, he went on to help open the West…
Mastering the Bloody Mary With Brian Bartels
In "Masters of X," we spotlight bartenders chasing perfection in one drink. Here, Brian Bartels on balancing the iconic, crowd-pleasing brunch staple, the Bloody Mary.
- story: Lizzie Munro
- photos: Lizzie Munro
State Street Bloody Mary
A Sriracha-tinged take from the author of a book on the Bloody Mary.
