There Is No Eastside
A refreshing blend of gin, sherry, mint cordial and cucumber juice served over crushed ice.
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Five Cocktails Made for Daytime Drinking
The art of daytime drinking, long a cultural mainstay in Europe, has become more prevalent stateside in recent years. Here, five cocktails made for midday, from a sherry-strawberry highball to…
- story: Punch Staff
- photo: Lizzie Munro
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Nudie Beach
Brian Griffiths of Miami’s Broken Shaker accentuates the floral quality of St-Germain with fresh melon notes in the form of housemade honeydew syrup.
- story: Chloe Frechette
- photo: Lizzie Munro
Broken Shaker
The Chicago outpost of Broken Shaker (whose Miami location won 2015 Tales of the Cocktail award for "Best Hotel Bar") boasts "Chicago-style mixology" in the form of old-school classics, new offerings…
Bar Tripping: Broken Shaker | Miami Beach, FL
In a new photography column, Daniel Krieger travels the world to capture its most photogenic bars and cocktails. Up first is Miami Beach's lush oasis, The Broken Shaker at The…
- story: Punch Staff
- photos: Daniel Krieger
Walk This Way
Essentially a tropical sherry sour, this drink—from the team behind Miami Beach's alt-hostel oasis—mixes together rich cream sherry with tart passion fruit puree and hibiscus syrup for a veritable flower…
Up in Smoke
Turning the idea of a Whiskey Sour on its head, the bar team at The Freehand Hotel in Miami first takes a batch of fresh, ripe strawberries, smokes them in…
Orchard Caipirinha
This version of the classic Caipirinha is evocative of the autumn months (when Miami Beach still swelters at 80 degrees) with the addition of spiced apple syrup layered over lime…
Miami Vice
This version of the campy frozen classic from the Broken Shaker on Miami Beach tosses out any processed syrups or mixers and uses real strawberries, fresh coconut cream and a…
Kale and Pineapple Caipirinha
A health club-meets-nightclub take on the classic Caipirinha with kale and a tropical topper of pineapple juice.
