The Irish Coffee’s Got Company
Six recipes expand the template of whiskey and coffee.
- story: Punch Staff
- photo: Lizzie Munro
Wake Up Your Old-Fashioned
A straightforward trick adds coffee flavor to just about any stirred cocktail—no brewing necessary.
- story: Kara Newman
- photo: PUNCH
Bring Back The Coffee House
Richie Boccato of Fresh Kills and Bar Clacson reimagines the 1930s-era caffeinated Old-Fashioned.
- story: Drew Lazor
- photo: Lizzie Munro
St. John Frizell’s Irish Coffee
This recipe calls on fresh espresso in place of regular coffee.
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The New Coffee Cocktails
The coffee cocktail has evolved well beyond the White Russian. Here are five inventive drinks that prove it.
- story: Punch Staff
- photos: Lizzie Munro
Mexico City’s Party Drink Has Old Roots
How the carajillo, a working-class Spanish cocktail based on Licor 43 and espresso, became Mexico’s answer to Vodka Red Bull.
- story: Michael Snyder
- photos: Andrea Tejeda Korkowski
Which Drink Trends Should Disappear in 2017?
This year gave us the meteoric rise of the likes of mead, the Negroni and food-flavored beer—but which have the staying power to stick it out through 2017? Industry experts…
- story: Punch Staff
- photo: Daniel Krieger
Daily News: Alcoholic Coffee Cocktails, Wine Militants in France
Your daily dose of news and happenings from around the drink-o-sphere: - In the New York Times, Rosie Schaap delves into the art of naming cocktails. - Coffee roasters since 1920, Kobrick…
Spanish Coffee
The Spanish Coffee is known as "Carajillo" in Spain, likely perhaps for coraje, “courage,” or que ara guillo, Catalan for “now, I’m leaving in a hurry,” an order for both…
