recipe

Digestivi

In this play on a classic digestivo, the combination of the natural rosé with the tannins from the teas and the fruitiness of strawberry and hibiscus are accentuated and intensified…

recipe

Quoit Punch

This 18th-century punch is named for the flat, heavy rings pitched at posts during afternoon barbecues filled with lawn games and languorous punch drinking.

recipe

Vieux Carré

Stanley Clisby Arthur, author of Famous New Orleans Drinks and How to Mix ‘Em, attributed this drink’s original recipe to the Hotel Monteleone, located in the NOLA's Vieux Carré (French…