When it came to drinking, the early Americans mixed everything from beer and eggs to cider and rum together. Here are five warming winter drinks to keep you "wamble crop'd"…
With its heavy mix of porter beer, rum or brandy, lime and brown sugar, the Rattle Skull was an efficient mixture for the impatient colonist.
Before raiding Fort Ticonderoga at the beginning of the Revolutionary War in 1775, Ethan Allen and the Green Mountain Boys went drinking at the Remington Tavern, where they knocked back…
Composed of beer, molasses, eggs and rum, Hot Ale Flips were all the rage at a time when fire pokers were ubiquitous hearth accouterments and warm beer was lauded as…
