condensed milk

The Secret to a Silkier Cocktail? “Milk Caramel.”

To add robust, creamy texture to frappes and sours, reach for condensed milk.

• story: Kara Newman
• photo: Lizzie Munro

Frozen Batidas

The classic Brazilian fruit milkshake is infinitely adaptable.

Absinthe Frappé New Orleans

This frappé's secret weapon lies in the condensed milk syrup.