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Dolin

Places

The Vermouth Boom as Told By Three Iconic Brands

As bartenders declare a golden age of vermouth, producers Cocchi, Dolin and Miró consider its impact.

  • story: Alec Jacobson
  • photos: Alec Jacobson
Cocktails

Bianco Vermouth Climbs Out of Obscurity

Just as historic, yet not as storied, bianco vermouth has remained a relative obscurity on cocktail lists. But as softer cocktail flavors have come into focus, so has this European…

  • story: Alice Lascelles
  • photo: Pablo Gonzalez
recipe

Old Hickory

Maxwell Britten's interpretation of the obscure New Orleans cocktail.

  • story: Leslie Pariseau
  • photo: Daniel Krieger
recipe

La Môme

New York City bartender Natasha David's riff on the Martini builds on a base of rose-infused pisco.

  • story: Leslie Pariseau
  • photo: Daniel Krieger
The Resurgence of the Lion’s Tail
Featured Article

The Resurgence of the Lion’s Tail

How a quirky Prohibition-era bourbon cocktail came to manifest on U.S. drink menus right now.

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