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don’t try this at home

Cocktails

The Making of the Mouth-Numbing King Buzzo

Austin Hartman's King Buzzo cocktail pairs tequila with lime acid, sparkling rosé and "buzz buttons."

  • story: Lizzie Munro
  • photo: Lizzie Munro
Cocktails

The Making of The NoMad Bar’s Gigantic Cocktail Explosions

Bar Manager Pietro Collina shares the concept and story behind The NoMad Bar's elaborately garnished, large-format "Cocktail Explosions."

  • story: Lizzie Munro
  • photos: Lizzie Munro
Cocktails

The Making of Mission Chinese’s Color-Changing Cocktail

In "Don't Try This at Home (But Do)" we explore the techniques and inspiration behind some of the bartending world's most out-there drinks. Up first: Sam Anderson's color-changing cocktail, the…

  • story: Lizzie Munro
  • photo: Lizzie Munro
The Resurgence of the Lion’s Tail
Featured Article

The Resurgence of the Lion’s Tail

How a quirky Prohibition-era bourbon cocktail came to manifest on U.S. drink menus right now.

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