
Build a Smarter Spritz
A simple trick involving baking soda offers a shortcut to carbonating the classic—or just about any cocktail—without soda water or sparkling wine.
- story: Tyler Zielinski
- photo: Lizzie Munro
A simple trick involving baking soda offers a shortcut to carbonating the classic—or just about any cocktail—without soda water or sparkling wine.
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