The podcast host and former film critic on her new book, drinking dirty Martinis at Musso & Frank and reporting on Hollywood’s lurid past amidst its current upheaval.
The acclaimed author reflects on the early days of the cocktail revival, drinking at the Rainbow Room and his tenure as the restaurant critic for the New York Times.
The author of Lake Success on the beauty of the Breakfast Martini, traditional Russian toasting and how to drink with hedge fund managers.
The Interpol guitarist reflects on long-gone rock clubs, early-aughts dives and the whiskey he can’t get on his concert rider.
In anticipation of her ninth novel, Give Me Your Hand, the crime fiction writer Megan Abbott talks Raymond Chandler’s take on the Gimlet, “old man bars” and more.
Ina Garten has come a long way from her first drink at a Dartmouth frat house. In the latest "Drinking With," she talks with with Talia Baiocchi about resisting the…
Charlie Hall is not only the drummer for The War On Drugs—he's also the band's resident bartender. Drew Lazor talks with Hall about his road cocktail kit, boozy a cappella…
The prolific director of Erin Brockovich and Magic Mike talks with Aaron Goldfarb about everything from the best bar scenes in film to his obsession with the obscure Bolivian spirit,…
The indie musician and producer on his new cookbook, the LA lifestyle, staging at the best restaurant in the world and why he doesn't drink on stage.
While in New York City, the iconic co-founder/singer for Tool, A Perfect Circle and Puscifer talks with Kenny Herzog about everything from mastering pasta to winemaking to, well, baby shit.
