


Sleeping Lotus
It drinks like the Army & Navy cocktail on leave in the Bahamas.
- story: Tatiana Bautista
- photo: Lizzie Munro

Jamaican Mule
Pineapple juice and bitters join the this tiki take on the mule.
- story: Tatiana Bautista
- photo: Lizzie Munro

Good Enough Gatsby
Whiskey can just as much of a summer go-to as it is a winter standby.
- story: Tatiana Bautista
- photo: Lizzie Munro


A Zombie By Any Other Name
Don the Beachcomber's storied 1934 classic has inspired a wave of modern minimalist tributes.
- story: Chloe Frechette
- photo: Lizzie Munro

Simplified Zombie
A simplified take on the iconic Zombie.
- story: Chloe Frechette
- photo: Lizzie Munro

A Coy Decoy
A blend of gins form the base of this modern Zombie riff.
- story: Chloe Frechette
- photo: Lizzie Munro

Let’s Talk About Ernest Beaumont Gantt
Better known as Don the Beachcomber, the godfather of tiki contributed more to cocktail culture than just tropical escapism.
- story: Chloe Frechette
- illustration: Nick Hensley

More Than One Way to Mai Tai
There are countless complicated riffs on the iconic cocktail. Here are three that take a pared back approach.
- story: Punch Staff
- photo: Lizzie Munro