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Extra fancy

Frose
Cocktails

Frosé, Three Ways

From minimalist to Campari-topped, here's how to frosé today.

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  • story: Punch Staff
  • photo: Lizzie Munro
Frozemonade Froze at Extra Fancy
recipe

Frozémonade

"Take frozen rosé and lemonade and smush it all together,” says the drink's creator, Rob Krueger.

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Swedish punsch
Cocktails

Bringing It Back Bar: How to Use Swedish Punsch

Every bar sports marginal bottles that elude even the most seasoned drink-makers. In "Bringing It Back Bar," we shine a light on overlooked bottles and devise recipes to take them…

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  • story: Punch Staff
  • photo: Kronan
Cocktails

Five Super Simple Spring Cocktails

Springtime comes with a gamut of refreshing drinks, but the best ones are those that can be tossed together with a few fresh ingredients and on-hand spirits. Here, five cocktails…

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  • story: Punch Staff
  • photos: Lizzie Munro
recipe

Iz Bananaz

The odd mix of cachaça and Amaro Montenegro blends together seamlessly with toasty banana liqueur.

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The Wines of Right Now
Featured Article

The Wines of Right Now

We spoke to 150 sommeliers and retailers around the country to assemble a list of the 15 producers who represent the wine zeitgeist right now.

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