Don’t Call Them Pét-Nat
The story of pét-nat's unstoppable rise is missing one key footnote: the historic wines, from Diois to Gaillac, it was inspired by.
- story: Zachary Sussman
- illustration: Carmela Caldart
France’s “Disco Wines” Are Not Dead
Once shunted to the uncool fringe of French wine, Gaillac is now a perfect match for modern taste—and a model for its Southwest neighbors.
- story: Jon Bonné
- illustration: Maria Hergueta
