Gin
(n.) Gin’s legal definition requires it to be a neutral grain spirit flavored with juniper berries and proprietary blends of botanicals and then bottled at over 80 proof. Common botanical additions include…
- story: Talia Baiocchi
Absinthe
(n.) This boldly-flavored spirit is flavored with a distinct mix of herbs and botanicals, most often anise, fennel and wormwood. It is thought to have been created in France or…
- story: Talia Baiocchi
