Dickens Bar
This British pub standby in the basement of the Excelsior Hotel attracts a crowd of UK expats and anglophile locals with its excellent list of international beers and classic pub…
TAP The Ale Project
Hong Kong’s newest taproom, TAP The Ale Project, distinguishes itself with a rotating selection of local draught beers paired with recommended dishes that riff on typical Hong Kong flavors. The…
Hong Kong Universities May Ban Alcohol Sales
The Tung Wah Group of Hospitals in Hong Kong is calling for a ban on the sale of alcohol on university campuses, according South China Morning Post. The hospital group is…
Netscape Founder To Auction off Wine Collection for $6m
Sotheby’s will soon auction off vintage wines from the founder of Netscape Communication Corp., James H. Clark's collection, according to Bloomberg. The sales are scheduled for October 4 in Hong Kong and…
Inside Hong Kong’s Underground Bar Boom
While American speakeasies are often born of nostalgia, Hong Kong's underground bar scene has become a way to escape high rents and the city's grandiose nightlife scene. From a bar…
- story: Talia Baiocchi
- photos: Sharon Radisch
Nightmarcher
A riff on the Last Word combining Chinese mangosteen fruit, tequila, mezcal, yellow Chartreuse and celery bitters, the Nightmarcher is garnished with frozen smoked mangosteen served on a pineapple leaf.