PUNCH | Jon Bonne

From the death of the tasting note to a new era for sommeliers, Jon Bonné lays out the wine stories that will make a difference in 2019.

Wine

Meet this year's "Hot 25"—the bottles that represent everything we love about today's ever-expanding wine world.

Wine

What makes Richard Hargreave’s wine list one of the country’s most exciting, in 10 bottles.

Wine

Outsiders are challenging the power structure that has defined Bordeaux’s Left Bank for more than a century. But is it enough?

Wine

Though we’re often at a loss for how to describe it, texture might be the single most important—and overlooked—aspect of a wine’s character.

Wine

The essential producers, bottles and methods that define today’s growing crop of orange wines.

Wine

Why the San Francisco institution’s wine list remains one of the country’s most exciting, in 10 bottles.

Places

After decades of calculated success, Sancerre remains a “basic” pleasure for many drinkers. Can it be more?

Wine

What makes Courtney Kaplan’s wine list one of the country’s most exciting, in 10 bottles.

Wine

The essential producers, wines and methods behind the world's most notable pétillant naturel.

Jon Bonne