In "Bartender's Choice," we challenge some of our favorite bartenders with a drink order, and see what they come up with. This round: Chad Michael George, Kellie Thorn, Nikki Sunseri…
Nikki Sunseri's Sunday Mass is an innovative mix of mezcal, citrus and fig and rosewater simple syrup, served on the rocks and garnished with chicharrón salt and rose petals.
Can spirits express terroir? In the case of mezcal, the answer is yes. Ron Cooper, the founder of Del Maguey single-village mezcals, explains to the Los Angeles Times that "the vocabulary of…
