oxford comma cocktail recipe jeremy oertel

Oxford Comma

A variation on a shaken cocktail from Mayahuel, this stirred drink is a mix of gin, green Chartreuse, maraschino and celery for a near-riff on the Martinez.


Cloud 9

When bartender Toby Maloney visited Jeremy Oertel at Mayahuel looking for a White Negroni, Oertel created this tequila-based riff with Lillet and gentian liqueur.