Bar Review: “Specialty Drinks” for the Ages
John Dye’s revamp of the Milwaukee institution, At Random, aims to preserve a piece of drink history without falling prey to it.
- story: Robert Simonson
- photos: Haas + Haas
Meet Schlabst, Milwaukee’s Black and Tan
This half-and-half combination of Schlitz and Pabst has been celebrated with T-shirts, anniversary parties and even its own Twitter account.
- story: Robert Simonson
- photo: Pabst Brewing Co.
The Bourbon Trail, Beyond Kentucky
On his 24-city book tour, chef Ed Lee vowed to drink bourbon with a different chef, bartender or random stranger in each place to find out how his home spirit…
- story: Edward Lee
- photo: Grant Cornett
