mint

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Mojito

A descendant of the “Draque”—an old Cuban concoction of unrefined rum, cane sugar and lime juice—the Mojito was most likely invented when white rums entered the market in the mid-to-late…

recipe

Mint Julep

When done up properly, the Mint Julep can be a fussy drink—all crushed ice and fancy silver cup—which is exactly why it might be surprising that it packs such a…

recipe

Maison Premiere’s Pimm’s Cup

Like many of Maison Premiere’s drinks, their Pimm’s Cup is classically inspired and rooted in New Orleans.

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Whiskey Smash

The layman’s Mint Julep, the Whiskey Smash comes with all of the flavor of its more famous relative.

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Queen’s Park Swizzle

Created in Trinidad, this Demerara rum-based, bitters-topped drink gets its name from a famous cricket field in the country’s capital, Port of Spain.

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Southside

Depending on how you look at the glass, the Southside lands somewhere between a gin mojito sans soda water or a gimlet with mint. New York’s 21 Club lays claim…

recipe

Southside Fizz

Muddled mint and cucumber cut through the drink's inherent sweetness.

recipe

Drinkin’ with Stiggins

A blend of pineapple rum, Swedish punsch and green Chartreuse, the Drinkin' with Stiggins calls on mint to complement the drink's inherent herbal flavors.