The Nightcap Knows No Bounds
The last drink of the night is aspiring to be more than strong and stirred.
- story: Kara Newman
- photo: Lizzie Munro
Sketches of Spain
A low-alcohol nightcap featuring sherry, sweet vermouth and a measure of brandy.
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The Nightcap’s New Look
The idea of what constitutes the last drink of the night has evolved.
- story: Punch Staff
- photos: Lizzie Munro
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Crystal Visions
This wine-based nightcap by Lauren Corriveau at Nitecap combines Salers, fennel liqueur and St-Germain.
- story: emma_g
- photo: Lizzie Munro
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Six Cocktails That Rethink the Nightcap
The last drink of the night can come in many forms. Here, six bartenders offer their take on the nightcap, from an amaro-inspired Pousse-Café to a savory, stirred cocktail that…
- story: Punch Staff
- photos: Lizzie Munro
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Sailin’ On
The mellow coffee flavor of Galliano Ristretto balances the bright notes of herbs and mint of St-Germain and Fernet Branca to form a sipping cocktail that will keep the night…
- story: Chloe Frechette
- photo: Lizzie Munro
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Midnight Bouquet
"A great nightcap is the perfect mix of strong and sweet," claims Meaghan Dorman, whose Midnight Bouquet incorporates St-Germain alongside grapefruit for a bittersweet companion to the salinity and smokiness…
- story: Chloe Frechette
- photo: Lizzie Munro
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Lickety Split
Drawing from the ingredients that she herself would most want at the end of the night, Kimberly Rosselle pairs dry vermouth with the floral notes of St-Germain and the bitterness…
- story: Chloe Frechette
- photo: Lizzie Munro
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DuBoudreau Cocktail
Jim Meehan updates the rye-based Cooper Cocktail created by Seattle's renowned Jamie Boudreau in an East Coast ode to the West Coast original.
- story: Chloe Frechette
- photo: Lizzie Munro
