
Sparkling Wine for Modern Times
Twelve back-pocket bottles under $35 prove just how freewheeling and robust the world of bubbly wine has become.
- story: Zachary Sussman
- photo: Lizzie Munro
Twelve back-pocket bottles under $35 prove just how freewheeling and robust the world of bubbly wine has become.
An easy-going, light and bright Sbagliato rendition made with watermelon juice.
Your daily dose of news and happenings from around the drink-o-sphere: - The San Francisco Chronicle visits the Dogpatch winery creating synthetic wine. - Heineken now has full ownership of California's Lagunitas Brewing.…
Your daily dose of news and happenings from around the drink-o-sphere: - Turkey's annual raki festival, a celebration of the country's national drink, has been cancelled due to complaints from…
Your daily dose of news and happenings from around the drink-osphere. - Don’t send Danny Devito champagne—he doesn’t want it. - Diageo is being sued for false adverising because Red Stripe isn't…
There has been speculation swirling as of late that there could be a potential Prosecco shortage in the coming months. A large part of the worries for the 2014 vintage…
For the first time ever, the British are spending more money on prosecco than Champagne says The Guardian. UK shoppers spent £181.8m (approximately $266.34m) on prosecco in 2014, versus £141.3m (or approx. $207.01m)…
Aperol, the classic Italian bitter liqueur from Padua, provides the base for this iconic aperitivo drink.
The sbagliato addendum to the classic Negroni translates to "incorrect" or "mistaken." Not so. This spritzy cousin to the Negroni—typified by the addition of prosecco in place of gin—is one…