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Wine

What Wine Twitter Taught Me About Wine

One writer wades into the heart of wine’s conflict zone to see what he can learn about the values and anxieties that define its culture today.

  • story: Danny Chau
  • illustration: Raphaelle Macaron
news

Robert Parker Won’t Score New Bordeaux Vintages

Wine critic Robert Parker recently announced his decision to stop scoring Bordeaux futures and focus on just-bottled vintages, reports Bloomberg. Known for his 100-point wine scoring system which has been influential…

  • story: Danielle Bergere
news

How to Determine Wine Quality with a Mathematical Equation

Numbers people are constantly trying to pin down wine in some logical way. In the latest attempt, economists say they've found the equation for calculating wine quality. In a report…

  • story: Echo Thomas
news

Robert Parker Files Yet Another Rant

Where is Jerry Springer when you need him? Parker is at it again, posting another rant to his bulletin board on eRoberParker.com, this time lashing out at both Jon Bonné and…

  • story: Talia Baiocchi
news

Robert Parker Declares That History Is on His Side

In a speech at this year's Symposium for Professional Wine Writers, Robert Parker shared his thoughts on the future of wine writing, opening with this statement: "when I retire I…

  • story: Talia Baiocchi
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news

The Robert Parker Tirade, Continued

Last Friday in the Financial Times, Jancis Robinson weighed in on the Robert Parker tirade that's got many in the wine world wondering whether he's snapped. Predictably levelheaded, Robinson doesn't come…

  • story: Talia Baiocchi
news

Nossiter’s Natural Resistance Is Not (but Kinda Is) a Sequel to Mondovino

Filmmaker Jonathan Nossiter made waves in 2004 with his audit of the business of wine in his documentary film Mondovino. In it he took direct shots at Michel Rolland—the famed wine…

  • story: Talia Baiocchi
Not Your Grandfather’s Blended Scotch
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Not Your Grandfather’s Blended Scotch

Long considered an afterthought among serious drinkers, the blended Scotch category is slowly becoming a hotbed for innovation.

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