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rum

Cocktails

Remix Your Mojito

Crossed with a Paloma, Cosmo or Corn 'n' Oil, the Cuban classic remains as refreshing as ever.

  • story: Punch Staff
  • photo: Lizzie Munro
Kingston Negroni
Cocktails

How the Kingston Negroni Became a Modern Classic

Joaquín Simó’s Jamaican rum-based spin on the aperitivo classic was a runaway success.

  • story: Robert Simonson
  • photo: Lizzie Munro
Jamaican Rum Starter Pack
Spirits

Your Jamaican Rum Starter Pack

To understand the singularly funky style, begin with the essentials.

  • story: Punch Staff
  • illustration: Nick Hensley
Three Mile Island Cocktail
recipe

Three Mile Island

A smoked rum Old-Fashioned variation built on a base of three rums.

Clarified Corn n Oil
recipe

Clarified Corn ‘n’ Oil

This crystal-clear version has a softer touch than the original.

Stirred Bird Clarified Jungle Bird
recipe

Stirred Bird

A stirred spin on the Jungle Bird.

Hot Buttered Rum Jewel of the South
recipe

Chris Hannah’s Hot Buttered Rum

Doctor it with everything from cocoa to galangal and hibiscus.

Smoke Also Rises
recipe

The Smoke Also Rises

A Hemingway Daiquiri variation featuring smoked rhubarb amaro.

One Ingredient Cocktails
Cocktails

One-Ingredient Cocktails for Every Crisis

To keep a grip on sanity, keep it straightforward.

  • story: Nick Caruso
  • illustration: Andy Bourne
recipe

Rainmaker

A spin on a pineapple Daiquiri that sees the unlikely addition of Bénédictine.

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The Wines of Right Now
Featured Article

The Wines of Right Now

We spoke to 150 sommeliers and retailers around the country to assemble a list of the 15 producers who represent the wine zeitgeist right now.

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