In Search of the Ultimate Hemingway Daiquiri
We asked 11 of America’s best bartenders to submit their finest recipe for the Hemingway Daiquiri—and then blind-tasted them all to find the best of the best.
- story: Robert Simonson
- photo: Daniel Krieger
In Search of the Ultimate Ti’ Punch
We asked 11 of America’s best bartenders to submit their finest recipe for the Ti' Punch—and then blind-tasted them all to find the best of the best.
- story: Robert Simonson
- photo: Daniel Krieger
In Search of the Ultimate Irish Coffee
We asked 11 of America’s best bartenders to submit their finest recipe for the Irish Coffee—and then blind-tasted them all to find the best of the best.
- story: Robert Simonson
- photo: Lizzie Munro
In Search of the Ultimate Espresso Martini
We asked 10 of America’s best bartenders to submit their finest recipe for the Espresso Martini—and then blind-tasted them all to find the best of the best.
- story: Robert Simonson
- photo: Lizzie Munro
In Search of the Ultimate Corpse Reviver No. 2
We asked 12 of America’s best bartenders to submit their finest recipe for the Corpse Reviver No. 2—and then blind-tasted them all to find the best of the best.
- story: Robert Simonson
- photo: Lizzie Munro
In Search of the Ultimate French 75
We asked 13 of America's best bartenders to submit their finest recipe for the French 75—and then blind-tasted them all to find the best of the best.
- story: Robert Simonson
- photo: Daniel Krieger
In Search of the Ultimate Last Word
We asked 12 of America's best bartenders to submit their finest recipe for the Last Word—and then blind-tasted them all to find the best of the best.
- story: Robert Simonson
- photo: Daniel Krieger
Paddy O’Brien’s Last Word
Paddy O'Brien of The Last Word in Astoria, Queens, calls on a local craft gin in his take on the classic.
- story: Chloe Frechette
- photo: Lizzie Munro
In Search of the Ultimate Mojito
We asked 12 of America's best bartenders to submit their finest recipe for the Mojito—and then blind-tasted them all to find the best of the best.
- story: Robert Simonson
- photo: Lizzie Munro
Tom Macy’s Last Word
Tom Macy splits the citrus component of his Last Word between lemon and lime, for a brighter expression of the classic recipe.
- story: Chloe Frechette
