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TJ Lynch

Frozen Peach Cocktail Recipe
article

Peach Me How to Dougie

An easy frozen cocktail featuring bourbon and fresh peach.

  • story: Chloe Frechette
  • photo: Lizzie Munro
Beer Can Cocktail Recipe
Cocktails

Five Fresh Takes on the Beer Can Cocktail

The built-in-can cocktail, or “dressed can,” allows plenty of room for experimentation. Here, five bartenders offer everything from an insta-shandy to a loaded Tecate by way of Japan.

  • story: Punch Staff
  • photos: Lizzie Munro
article

Thigh High Boots

The signature drink at T.J. Lynch's soon-to-be-opened Brooklyn bar, Loverboy.

  • story: Chloe Frechette
  • photo: Lizzie Munro
TJ Lynch Cocktail Recipe
Cocktails

Three-Drink Minimum: Bartending With T.J. Lynch

In "Three-Drink Minimum," we take a look at the drink-making style of some of our favorite bartenders, in three cocktails. Up first, T.J. Lynch on the Loaded Tecate, a Paloma-style…

  • story: Chloe Frechette
  • photos: Lizzie Munro
TJ Lynch Cocktail Recipe
article

Why Not

A Paloma-style slushy complete with five-chile molasses swirl.

  • story: Chloe Frechette
  • photo: Lizzie Munro
TJ Lynch Cocktail Recipe
article

TJ Smash

An extra minty, bittered take on the whiskey smash.

  • story: Chloe Frechette
  • photo: Lizzie Munro
Beer Can Cocktail Recipe
article

Loaded Tecate

A lime-, salt- and Cholula-topped Tecate.

  • story: Chloe Frechette
  • photo: Lizzie Munro
TJ Lynch Mothers Ruin
article

TJ Lynch | Owner, Mother’s Ruin and Loverboy

"I made this," says T.J. Lynch, gesturing to an oversized, wooden muddler. (It is, more accurately, a repurposed French rolling pin that Lynch sawed in half.) It's clear that Lynch, who…

  • photo: Lizzie Munro
article

Insta-Shandy

To further simplify the already effortless shandy, TJ Lynch throws lime juice and spicy ginger syrup directly into a can of kolsch.

  • story: Chloe Frechette
Cocktails

What Does Mise en Place Mean in Cocktail Bars?

Increasingly complicated cocktails require increasingly complicated preparation behind the bar. Carey Jones takes a look at how bartenders have borrowed the concept of mise en place from chefs and clubs…

  • story: Carey Jones
  • photo: Belathée
The Wines of Right Now
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The Wines of Right Now

We spoke to 150 sommeliers and retailers around the country to assemble a list of the 15 producers who represent the wine zeitgeist right now.

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