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Popeye

Opened in 1985 by Tatsuo Aoki, Popeye is Tokyo’s most famous and oldest craft beer bar. (In fact, Aoki is considered by many to be the godfather of craft beer in…

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T.Y. Harbor

A microbrewery located on the canals of Tennoz Isle, T.Y. Harbor is one of the city’s oldest spots to enjoy beer brewed on-site. When the weather is nice, be sure…

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Rooftop Bar at the Andaz Tokyo

Cocktails at the epic rooftop bar at the Andaz Tokyo employ local ingredients like tart and salted umeboshi apricots, amazake (a sweet, fermented rice slurry) seasonal fruit sake and local tea. The glass-encased 52nd floor space overlooking…

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Craft Beer Market

Craft Beer Market offers 30 domestic and imported craft beers on tap alongside a definitively Western menu, featuring pizza, sausages and fries. The clientele for Craft Beer Market varies depending…

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Taproom

The Nakameguro branch of Taproom—a duo of beer bars owned by American Bryan Baird of Baird Brewing Company—features New Haven, Connecticut-style pizza, while this location, situated just off the fashionable Takeshita…