Tom Richter

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Two-Minute Ramos Gin Fizz

Tom Richter hacks the notorious Ramos Gin Fizz.

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Hop Over

At New York’s tiki-inspired Dutch Kills, Tom Richter builds on the classic radler template with the fitting additions of falernum and orange flower water.

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Post Modern

At Manhattan's Dear Irving, Tom Richter bases his Post Modern on a spirited combination of oft-overlooked sloe gin and Scotch, rinsed with absinthe.

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Running of the Bulls

At Manhattan's Dear Irving, Tom Richter plays off the fruity flavors of sloe gin and genever with added citrus and curaçao.

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PFT

A poppy, pink play on the Gin Sour.

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White Monkey

When inventing the White Monkey, Beagle bartender Tom Richter began by taking inspiration from white gazpacho via a pisco base.