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Daily News: The History of American Rye Whiskey, Guide to Common Cider Styles

Your daily dose of news and happenings from around the drink-o-sphere: - Justin Kennedy offers his guide to the most common styles of cider from English to cidre brut. - The New York…

  • story: Chloe Frechette
nappa vineyards
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Napa Deliberation Over Number of Wineries Built

According to Decanter, there is increasing concern in Napa Valley over how much the region can sustain with the number of wineries being built and floods of tourists coming in…

  • story: Joanna Harkins
news

Maltese Wines Are Making a Comeback

Chances are, you haven't tried a Maltese wine, and that's because the small Mediterranean island's products rarely make their way to the mainland. But with an influx of capital from foreign…

  • story: Stephen Praetorius
news

Tuscany Is a Really Expensive Place to Make Wine

New York’s real estate has got nothing on Tuscany, which determines listing values based on much more than views and square footage, notes wine industry expert Cathy Huyghe for Forbes.…

  • story: Stephen Praetorius
news

Jancis Robinson Ponders Whether Riesling Will Ever Take Off for Real

Some things sadly just aren’t meant to be. Wine critic and riesling lover Jancis Robinson knows this all too well. An expert on the merits of the native German grape variety, she’s…

  • story: Stephen Praetorius
news

In Burgundy, $10 Million Gets You One Acre

One acre in the Côte de Beaune's storied mecca of chardonnay, Bâtard-Montrachet, will cost you a cool $10 million. That's one acre and less than a half-hectare for the Euros out there.…

  • story: Talia Baiocchi
The Wines of Right Now
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The Wines of Right Now

We spoke to 150 sommeliers and retailers around the country to assemble a list of the 15 producers who represent the wine zeitgeist right now.

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