A hot version topped with spicy ginger beer.
A hot version of the modern classic topped with spicy Fever-Tree ginger beer.
A sessionable take on the classic lengthened with a healthy pour of Fever-Tree's spicy, aromatic ginger ale.
A winterized take on the classic with Angostura bitters and Fever-Tree Indian Tonic.
A winterized take on the classic with a healthy pour of rum and a bright pop of orange-forward aperitivo bitters.
Four simple, winterized classic cocktails for holiday drinking from the new Fever-Tree Porch.
"A hot toddy meets a juice bar cold remedy."
A union of blood orange, gin and peach-cinnamon shrub.
With their jewel-colored liqueurs and strong spirits, stirred drinks are the mascot cocktails of the winter months. Here are a handful of recipes—for drinks both muscular and elegant—to help you…
The Irish Coffee meets the White Russian.
Long considered an afterthought among serious drinkers, the blended Scotch category is slowly becoming a hotbed for innovation.