When the building housing Dusek’s was first constructed in the 1890s, it was modeled after the Prague Opera House. Now, it’s a soaring craft beer tavern with an upstairs music venue called Thalia Hall (the building’s birth name), and a ’70’s style basement bar called Punch House that aptly specializes in, well, punches, many of them classic (Charles Dickens, Milk Punch). Chef Jared Wentworth’s (of Longman & Eagle) menu is all of the things a tavern menu should be.
MONDAY - FRIDAY: 5 P.M. - 2 A.M. | SATURDAY: 9 A.M. - 3 P.M.; 5 P.M. - 3 A.M. | SUNDAY: 9 A.M. - 3 P.M.; 5 P.M. - 2 A.M.
312.526.3851 | WEBSITE
- craft beer
- day drinking
- live music