Expatriate’s DNA isn’t entirely obvious at first glance. There’s a gilded Asian mantle that encases shelves of spirits behind the bar, red vintage record players, heavy scarlet drapes and a cocktail menu that takes inspiration from Hawaii, Alaska and the Caribbean. But while the plush interior may seem a bit confused, the drinks are anything but. Built by Pomeroy’s husband Kyle Linden Webster, the cocktail list works in bold strokes with simple, classic formulas that allow ingredients like housemade ginger syrup, raspberry gomme and “foreign cane sugar” to speak for themselves.

Known For
  • craft cocktails
  • bar food
  • good wine
What to drink
The Expatriate Gin & Tonic.
The Expatriate Nachos are offered only before 6 p.m. and after 10 p.m. It’s in your best interest to come during those hours.