José Andrés’s casual ode to Mexico City, Oyamel can feel a little big box-y, but proves worth the bustling mall atmosphere when the bright, crisp plates of ceviche and soft, melting tinga tacos arrive. The crown jewels of Oyamel’s sprawling menu are the Margaritas, which range from avant-garde (Andrés’s salt-air foam topped iteration) to seasonal (the blood orange and chile pequin version).
SUNDAY - WEDNESDAY: 11:30 A.M. - 12 A.M. | THURSDAY - SATURDAY: 11:30 A.M. - 2 A.M.
202.628.1005 | WEBSITE
- craft cocktails
- lots of tequila
- full menu