Roscioli

Image: Roscioli
EVERY DAY: 7 A.M. - 7:30 P.M.
+39 06 687 5287 | WEBSITE

Salumeria Roscioli (aka Vineria Roscioli, but usually just abbreviated, Roscioli) was opened by a historic Roman baking family in 2004. Back then, Roscioli was an anomaly that customers struggled to define: Was it a deli? A wine bar? A restaurant? Such a poly-functional space was rather new to Rome. The wine list, too, was perplexing in its international scope, covering everything from Burgundy to rare Italian spirits. Today, however, the list is nothing confusing about the list, which—aside from the cured meats, cheese and carbonara—has become Roscioli’s main draw.

Known For
  • good wine
  • lots of rum
  • lots of whiskey
  • day drinking
  • bar food
  • full menu
  • charcuterie
What to drink
Fairly priced Italian wines, white Burgundy, Italian spirits and Samaroli rum.
Neighborhood
Centro Storico
ProTip
Book a table on the ground floor towards the back or at the bar. Stick to the cheese plates, cured meats and carbonara.