Occupying what was once an old pub off a back street in Collingwood, Le Bon Ton is an all-day, all-night festival of New Orleans-style good times. There’s a good selection of American craft beers on tap, a whole mess of absinthe and champagne, a raw bar and a short but excellent list of cocktails by venue manager (and former Australian Bartender of the Year) Evan Stanley. Best of all, they’re open until 6 a.m. on weekends, and serve bar food until 5 a.m.
Le Bon Ton
MONDAY - WEDNESDAY: 5 P.M. - 1 A.M. | THURSDAY: 12 P.M. - 1 A.M. | FRIDAY - SATURDAY: 12 P.M. - 6 A.M. | SUNDAY: 12 P.M. - 12 A.M.
+61 3 9416 4341 | WEBSITE
Known For
- craft cocktails
- full menu
- bar food
- champagne
- oysters / raw bar
- craft beer
- day drinking
- outdoor / patio